A very intimate little cafe renowned for its puddings, hidden away on the side of a train track. I was very fortunate to be taken there otherwise it would still be unknown to me.
Anmitsu; ice cream, fruit, syrup and a good helping of anko (sweet azuki red bean paste), sprinkled with beans and sweet mochi (rice cake pounded into a paste). This is a Japanese speciality pudding great with an accompaniment of iced green tea, lush!
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